Fall Party Menu Themes

Grab your pumpkin spice lattes because it is time to start planning your fall party! That is why we have compiled a list of menus for you to order from.  

 Let’s kick off this list with a theme that is based off one of the most famous folk festivals, Oktoberfest! If you are looking for a Oktoberfest menu that allows you to keep the grill going with delicious brats topped with sauerkraut in one hand and a cold beer in the other, then our Oktoberfest menu is the right menu for you. Not to mention, we offer house made pretzels and what’s Oktoberfest without those?

It is hard not to have a great event with good music, cold beer, and even better food.
The Fall not only means that it’s time to break out the comfy sweaters, but it also means that football season is here! It doesn’t matter which team you are rooting for, there is nothing better than watching a good game while indulging in some tasty food. 

Our football menu offers all the fan favorite finger food including buffalo chicken wings, guacamole and chips, signature Sweet Baby Ray’s meatballs, mini corn beef sandwiches, and of course, ribs!
Hosting a Halloween party can be so easy it’s spooky! Tell your guests to pick out their costumes and order from our Halloween menu. Our devilish dessert options are a real treat that your guests will love, especially our eyeball cake pops and ghost cupcakes!
Now, if you are just looking to plan an elegant dinner party or festive fall event, our autumn menu is the perfect option for you. This menu will remind your guests why fall is the best season yet (in our opinion, it’s because of the delicious flavors, like pumpkin)!
For more inspirations or ideas, give us a call to speak to a catering professional today about other ways to enhance your next catered event at 312.724.6000 or info@sbrevents.com.

Or for more photos & menu options, head to our catering menu page!

A Taste of NOLA: Our Andouille & Smoked Chicken Gumbo Recipe

By nat rosasco • 24 Feb, 2022
The Perfect Balance of Flavor and Heat.

Managing Your Micro Wedding

By nat rosasco • 24 Dec, 2020
1. Guest Count & Venue The first area we must address is the guest count and your venue requirements. Depending on your venue, you will have to adjust your guest count while of course following the state guidelines. From there- we can get planning! Moving from a venue to your private residence? No problem! If you are using True Cuisine & Sweet Baby Ray’s as your catering vendor, we adjust to your venue with no problem. Here are some general areas to consider when adjusting to a new venue: Guest seating / overall new floor plan Food service style Menu & Bar Custom décor These areas will be explained next! 2. Floor plan Planning your floor plan can be tricky for micro weddings as we are still enforcing social distancing as much as possible- even at private residences! Limiting tables to 6 guests each is one way to enforce social distancing during dinner service. Allowing for as much space as possible between each guest table is also important for social distancing. If you are working with different rooms or a backyard- we make it work!

12 Days of Entertaining Tips

By nat rosasco • 20 Nov, 2020
Tip 1: Spice Things Up with a Seasonal Cocktail! Looking for a simple, fun way to spice up your intimate holiday gathering? Adding a signature cocktail is a great way to kickstart your celebration. The Fall and Winter seasons are full of distinct flavors like nutmeg, cinnamon, rosemary and cranberry that pair beautifully with y o ur favorite spirits! Two of our favorite cocktails are the White Christmas Margarita and Jingle Juice. You can find the recipes for these by clicking here . Or, keep it simple by adding some peppermint flavored schnapps or spiked creamer to your favorite hot chocolate or coffee. Any of the spirits can be omitted or substituted with a non-alcoholic mixer for your younger or non-drinker guests. Cheers to a safe celebration!
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